Deliveroo Founder: From £0 to £5 Billion: Will Shu | E88

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Will Shu
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~5 min
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KEYPOINTS

  • 01

    Deliveroo started from a lived London consumer frustration, not a 'I want to be a founder' checklist.

    On Will Shu's first late night at Morgan Stanley Canary Wharf (2004), colleagues bought Tesco microwave meals while New York desks still had a $25 dinner allowance. He saw London as a culinary capital stuck with classic takeaways and built for himself as a consumer. He contrasts this with a friend whose polished 'Etsy for pets' idea died when he admitted he didn't like dogs and cats — financial-outcome ideas fail when chaos hits.

  • 02

    An ~2008 attempt was too early; smartphones/tablets were the missing infrastructure.

    While still in finance he realised he'd need a laptop in every restaurant plus custom rider handhelds. After Wharton he returned to London in 2012 once the iPhone/SDK ecosystem existed. He treats macro timing as decisive and stays paranoid that competitors will decide Deliveroo still 'sucks' and out-innovate them.

  • 03

    He and childhood friend Greg launched lean in one Chelsea neighbourhood with almost no capital.

    Friends since ~12 in New Haven, Greg built restaurant/rider tech while Will signed restaurants on Fulham/King's Road (including his landlord's). Feb 2013 launch was a non-mobile-optimised website. Friends ordered to watch him deliver; when they kept ordering without him as rider, demand was real. Early tactics included a kangaroo costume and ~20p door hangers listing local restaurants — until police asked if they were casing vacant homes.

  • 04

    A year as a rider — including Starbucks exclusion with Pakistani-descent colleagues — made rider respect experiential.

    Early crew waited between pings in Starbucks and were repeatedly kicked out. Will read the look as treating them as anonymous or 'sub-human'; the others were numb to prejudice he wasn't used to. Riders like Mirza, Saeed, and Hanif stayed with the company for years. He still did five Notting Hill deliveries the night before this interview to test the app and log rude/cold restaurant handoffs without revealing he was CEO.

  • 05

    Hardest problems don't get easier — they change; worst stretch mixed a vanished ~£600m raise, CMA-blocked Amazon cash, COVID collapse, and layoffs.

    Summer 2017: a huge-fund term sheet died ~3 days before close (~£600–700m). He ran ~25 global investor meetings and closed with Fidelity and T. Rowe while loss-making. Later Amazon's minority stake (~13–14%) was announced but UK CMA review kept capital out ~14–18 months. COVID then emptied restaurants from the platform; laying off a significant share of staff is the hardest thing he has done — control lost to an institution, not an iterable product bug.

  • 06

    Co-founder Greg left ~late 2015/early 2016 rather than move to the UK; Will prioritised a co-located core.

    Without Greg 'the business wouldn't exist.' Greg ran Chicago engineering while his wife pursued a US degree and would not relocate. Will argued a digital-plus-physical marketplace needs people who see riders and UK word-of-mouth, not only dashboards. He still talks to Greg but lost that peer-level confidant; remote tech today works only layered on people who already lived the journey.

  • 07

    All-in on one problem; favourite company size ~20–100 people; public CEO life is less fun.

    Flatmate Faris challenged him for delivering five hours nightly after elite finance/Wharton paths; Will briefly panicked, then stayed — he never quit (Greg nearly did). Index's first cheque was £2.7m; early hiring was Gumtree into a windowless Cleveland Street room. At sub-100 everyone knows everyone; at thousands you need deliberate systems. Reverse-merger IPO excitement became a few hard weeks of front-page share-price scrutiny.

  • 08

    Market is huge and under-penetrated (~£1.3tn across 12 markets, ~3–5% online); advantage is emotional food experience, not only logistics.

    Travel is ~50% online; food lags because it is perishable and emotional — unlike transactional e-commerce. He wants restaurant/FMCG content and smarter use of millions of weekly reviews so people open the app to learn about food, not only when hungry. Measure consumer value vs rivals on absolute improvement and stay paranoid.

  • 09

    Money barely changed how he lives; the open question is whether he is the company or merely in its orbit.

    He lives much like 7–8 years earlier and is unsure how much wealth moved happiness. The company gained gravitational pull; he wants to understand alignment between that wave and what Will wants. He took no holiday for 7–8 years and needs trips longer than four days because the first ~3 are still decompression. Friendships he rates ~5/10; obsession fills the brain so relationships struggle.

EXAMPLES

  • 01

    First order: friend Anetta's Rosso Pomodoro pizza delivered upside-down — Will ate the 'calzone.'

    Sydney Street, Chelsea. Excited founder ruined the meal (possible refund) — early proof ops were chaos and the only way was up.

  • 02

    Door hangers worked as awareness until police suspected burglary casing.

    Hotel-style hangers listed Deliveroo plus neighbourhood restaurants with no discount. Police argued hangers left on signal vacant homes; Will had to explain they were food delivery.

  • 03

    Ex-colleague Gianluca opened the door to Will in a scooter helmet with a pizza.

    After ~5 years apart, Gianluca asked if Will was okay, assuming he'd lost his mind. Will names embarrassment as a real founder barrier — and says not caring much what others think helped him continue.

  • 04

    ~£600m+ financing cliff three days before close, then Amazon cash stranded by CMA into COVID.

    Replacement roadshow filled the 2017 hole; later antitrust delay left them unable to take minority Amazon capital while competitors stayed funded — then early-COVID restaurant exits forced layoffs.

  • 05

    Abandoned names: Food Pony, Food Mule, Booze Food, plus a buddy's 'drunk cheat code.'

    Original impulse included 3am London food when New York would still be open. Will cites the jokes to kill the myth that winners only made smart decisions.

OTHER RELEVANT

  • 01

    Pick a problem you'll still love in chaos; constraints can improve decisions.

    Consumer conviction plus all-in focus beats idea lists or status. No fat seed forced Chelsea-only launch, Gumtree hiring, and door hangers. Love restaurants/logistics or don't start a half-physical marketplace.

  • 02

    Keep doing the frontline job if you run a labour marketplace — empathy and product truth compound.

    Starbucks exclusion, ongoing Notting Hill shifts, and logging cold/rude handoffs without pulling rank keep ground truth inside a multi-billion company. Design for riders, restaurants, and consumers as customers.

  • 03

    Budget for non-iterable shocks and protect psychological space; the job stays hard.

    Anyone saying otherwise is dishonest or exceptional. Product/org issues are solvable; institutional whims are different. Walks, real holidays, and self-vs-company separation matter before the wave defines you. The 20–100 person window is the emotional high — build systems so scale recovers some alignment.